Yesterday I made Vaazhapoo Paruppu Usli & Sepagezhangu More kozhambu for dinner. My girls generally like to take beans paruppu usli. Whenever I feed them, I make sure they take vaazhapoo usli too. But now a days they have started eating by themselves. So yesterday, no luck with vaazhapoo paruppu Usli :(. Now I have two full cups of this usi in my fridge. Wanted to make use of it in a good way. So I had it as sandwich spreading it in between two bread slices. It may be sound wierd but it was really yummy surprisingly!! Here goes the recipe..
Ingredients:-
Wheat Bread slices - 2
Paruppu Usli - 2 tbsp
More kozhambu - 1 tsp
Butter - to spread
Toast the bread, spread the butter on both the bread slices and spread the usli on one of the bread slices and spread the more kozhambu on the other one. Cover it on top of the other slice and cut it into two halves. It tastes really good by itself with out anything to dip.
This sandwich also goes to Srivalli's Sandwich Mela.
8 comments:
just love the idea Vidhya...I think it will be one awesome tasting sandwich...moar kozhambu, paruppu usli...all in a sandwich! I am loving it!
Paruppu usili sandwich is a great idea.. great way to finish the side dishes..http://krithiskitchen.blogspot.com
Event: Serve It - Grilled/Barbequed/Tandoored
wonderful idea vidhya... usili ethoda serthalum great hit than...
That is a wonderful way of using left overs.
Event: Let's Cook - School Break Time Snacks
I can have anything with bread this combination sounds yummy.
Wonderful idea using left overs..yummy sandwich:)
This is such a neat idea...I am always looking for new twists to desi food...will definitely try this:)
Nice idea vidhya..thanks for sending it.
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