This is something I made for my little one's lunch box. She likes to take it twice a week. Pediatrician wanted my girls to take more dairy. They hate milk and paneer. They like to take yogurt. But that was not enough. So i thought of adding panneer in their diet. Below given quantity is for two parathas
Ingredients:-
- Wheat dough - 2 medium ball sized
- Shredded panneer - 4 tbsp
- Salt - a pinch
- Ajwain - 2 pinches
First take the shredded paneer, ajwain and salt and mix it together and make it two small balls. Now take the chapathi dough, flatten it into a small circle. Now keep the paneer ball in it and cover it just like kozhakkatai. Again spread the dough into circles. I prefer to make smaller ones. Heat a tawa and cook the parathas in medium flame. Flip it when one side is half cooked. Spread a teaspoon of ghee (optional) on top of it and enjoy it with a good bhaji. My girlie likes to have it with a dallop of butter.
