Potato-Quinoa Tikki

I got the idea of making this tikki after going through a post in www.foodily.com.  I know that making a tikki needs patience and I am not that good in making this one so far.  The post I saw was a Quinoa & beef patty.  I just took the idea of using quinoa in making tikki and used it here as per my whims and fancies. Here goes the recipe for making Quinoa-Potato Tikki.

Ingredients:

1. Cooked Quinoa - 1/2 cup
2. Medium sized potato - 1 (boil and mash it)
3. Onion - 1/4 cup finely chopped
4. Green peas - 1/4 cup ( I used frozen peas, cook it in microwave accordingly)
5. Coriander leaves - 1/4 cup finely chopped 
6. Salt to taste
7. Ajwain/omam - 1/2 tsp
8. Chilli powder - 1 tsp (acc to taste
9. Garam Masala powder - 1/2 tsp
10. Turmeric powder - 1/2 tsp (optional)
11. Maida/Corn flour - for coating.
12. Oil - 4 tbsp

    

    Quinoa-Potato Tikki